Private Luncheons are available Monday through Friday.
For Saturday and Sunday events please see our Private Party Page.
With a Private Luncheon you will have the entire dining room to yourself.
We will craft you an affordable 3 course meal made fresh to order for you and your guests.
Fresh baked bread and butter included, as well as beverages (including coffee and tea).
Dessert also available upon request. We are a BYOB establishment.
All in-house menu items are available for your menu.
Below is simply a guideline. Call for details.
$18.95
FIRST COURSE
(choice of one for menu)
BRUSCHETTA
Tomatoes, basil, extra virgin olive oil on toasted Italian bread
with shaved parmesan cheese
MOZZARELLA STICKS
Spring roll wrapped mozzarella sticks with our spicy marinara sauce
PORTOBELLO
Grilled marinated Portobello mushroom with garlic, olive oil
and herbs with our house dressing
“SERVED FAMILY STYLE”
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SECOND COURSE
(choice of three for menu)
SOUP OF THE DAY
INSALATA CAESAR
Traditional Caesar salad with garlic croutons and parmesan cheese
INSALATA MISTA
Baby mixed field greens with tomatoes and red onions in our signature house dressing
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ENTRÉE
(choice of three for menu)
PENNE
POMODORO é BASILICO
Fresh tomato sauce with basil
SPAGHETTI BOLOGNESE
Our rich meat sauce
CAPPELLINI ANGELA MIA
Diced tomatoes, onions,
garlic, basil in olive oil
PENNE SOFIA LOREN
Diced tomatoes, broccoli and chicken in oil garlic and white wine sauce with a hint of marinara
FETTUCCINI ALFREDO
Cream Sauce
TAGLIATELLE AL PROFUMO DI BOSCO
Assorted wild mushrooms,
diced tomatoes in cream sauce
PENNE PRIMAVERA
Zucchini, mushrooms, artichokes, chopped tomato, red onion, olive oil garlic sauce
SPAGHETTI ALLA NORMA
Fresh tomato sauce, eggplant
topped with ricotta
PENNE FELLINI
Prosciutto, green peas and onions
in cream sauce
$20.95
FIRST COURSE
(choice of one for menu)
BRUSHETTA
MOZZARELLA STICKS
PORTOBELLO
ANTPASTO FELLINI
Assorted Italian deli meats
and cheese
MOZZARELLA CAPRESE
Fresh mozzarella, vine ripe tomatoes, basil, extra virgin olive oil and vinegar
CALAMARI FRITTI
Lightly breaded, fried
with spicy marinara
“SERVED FAMILY STYLE”
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SECOND COURSE
(choice of three for menu)
SOUP OF THE DAY
INSALATA CAESAR
INSALATA MISTA
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ENTRÉE
(choice of three for menu)
RAVIOLI MARINARA
Fresh tomato sauce
TORTELLINI BOLOGNESE
Our rich meat sauce
RIGATONI ALLA VODKA
Rigatoni, sundried tomatoes and capers in vodka aurora sauce
TAGLIATELLE AL SALMONE
Smoked salmon, asparagus and onions in parmesan cream sauce
PENNE DELLO CHEF
Sausage, broccoli, sundried tomatoes, olive oil garlic sauce with a hint of marinara
RAVIOLI AURORA
Fresh tomato sauce and cream
RAVIOLI BOLOGNESE
Our rich meat sauce
RAVIOLI
QUATTRO FORMAGGI
Gorgonzola, goat cheese, mozzarella, parmesan in cream sauce
CHICKEN PARMAGIANA
with a side of pasta
CHICKEN CONTADINA
Sautéed Breast of chicken,
red onions, roasted red peppers, mushrooms, topped with crispy potatoes
$23.95
FIRST COURSE
(choice of two for menu)
BRUSHETTA
MOZZARELLA STICKS
PORTOBELLO
ANTPASTO FELLINI
MOZZARELLA CAPRESE
CALAMARI FRITTI
EGGPLANT PARMIGIANA
SALMONE AFFUMICATO
Smoked salmon, capers, red onion
“SERVED FAMILY STYLE”
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SECOND COURSE
(choice of three for menu)
SOUP OF THE DAY
INSALATA CAESAR
INSALATA MISTA
SPINACH INSALATA FELLINI
Baby spinach with gorgonzola, walnuts, tomato and red onions tossed in port wine vinaigrette
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ENTRÉE
(choice of three for menu)
BAKED RIGATONI
Meat sauce, ricotta, topped with mozzarella baked in the oven
RAVIOLI CON SALSICCE
Sausage, mushrooms,
fresh tomato sauce
TAGLIATELLE FELLINI
Shrimp, scallops, zucchini, tomato sauce topped with mozzarella
TORTELLINI PASTACCIATI
Proscuitto, peas, cream sauce topped with mozzarella
baked in the oven
LINGUINI AGLI SCAMPI
Shrimp, diced tomatoes,
olive oil, garlic, white wine sauce
with a hint of marinara
LINGUINI AND CRABMEAT
Crab meat in fresh tomato sauce with basil
GNOCCHI GORGONZOLA
Gorgonzola cream sauce
LINGUINI
and CLAMS or MUSSELS
CHICKEN N’ EGGPLANT PARMIGIANA
with a side of pasta
VEAL PARMIGIANA
with a side of pasta
CHICKEN PICCATA
Lemon butter sauce
with a side of pasta
FILET of SALMON