Check out our special
Valentines Day Menu
following daily specials
FELLINI CAFÉ
CHEF’S SPECIALS
FEBRUARY 6, 2012
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SOUP
Split Pea
SALAD
Baby Arugula Salad
Baby Greens, Cucumbers, Eggs, Grape Tomatoes, Feta cheese, Olives and Red Onions tossed in Sun dried Tomato Oregano Vinaigrette
APPETIZER
Steamed Clams
Little Neck Clams, Sliced Tomatoes, Leeks, Garlic, Basil
and White Wine Sauce served with Crostini Bread
PASTA
Stuffed Sacchetti Fradiavolo
Sacchetti Pasta, Broccoli and Chopped Tomatoes tossed in Spicy Tomato Sauce Topped with Ricotta Cheese
FISH
Caribbean Dusted Salmon
Seared and served with Stuffed Banana and Sweet Chili Sauce
MEAT
Sautéed Breast of Chicken
Topped with Shrimp, Fresh Mozzarella and Avocado Pesto Cream
STARCH & VEGETABLE
Rice Pilaf and Cauliflower
THERE WILL BE A $ 4.00 ENTERTAINMENT FEE PER PERSON TO BENEFIT OUR OPERA SINGERS TONIGHT
FELLINI CAFÉ
VALENTINES DAY 2012
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COURSE ONE
(choose one)
Seafood Bisque Fellini Spinach Salad Chicken Arugula Salad
Coconut Shrimp Stuffed Portobello
Fellini Antipasto
COURSE TWO
(Choose one)
Chicken Oscar- sautéed chicken, asparagus, crab, and Swiss cheese finished with white wine sauce
Braised Lamb -slow cooked in port wine rosemary sauce
Paella -shrimp, clams, mussels, sausage, and served over yellow rice
Tilapia Francese- egg battered and sautéed in white wine lemon sauce
Lobster Ravioli -tossed with gulf shrimp in brandy lobster cream sauce
Gnocchi Fellini -artichokes, shrimp, and sundried tomatoes in pesto sauce
Linguini Alla Scampi -shrimp, tomatoes, garlic, and linguini tossed in oil & garlic
Grilled Filet Mignon- grilled and finished with Hollandaise sauce
Tortellini Pasticciati -tortellini, prosciutto, peas, tossed in cream sauce
Fettucine Fellini -shrimp, scallops, tomatoes, and zucchini, in a fresh tomato broth
Rigatoni Alla Vodka - rigatoni, veal &capers tossed in vodka sauce
Linguini Al Polpo Di Granghio -linguini tossed with crab in our fresh pomodoro sauce
DESSERT MENU
(CHOOSE ONE)
Dark Side of Moon
Canolli
Homemade Gelato